Breaded Pork Chops From Oven From Food.com

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Ingredients:


Servings:

6

Servings Size
Update
Units: US | Metric
6 center-cut pork chops, cut 1/2 inch thick,trimmed of fat
1 egg
1 cup evaporated milk
3/4 cup crushed corn flakes
1/4 cup breadcrumbs
1 teaspoon paprika
1 teaspoon dried oregano
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon cayenne pepper
nonstick cooking spray
Directions:
1
Preheat oven to 375 degrees F.
2
Beat egg with evaporated milk; place chops in milk and allow to sit 5-10 minutes, turning so that each side gets down into the milk.
3
Mix together crushed cornflakes, breadcrumbs, paprika, oregano, garlic, onion powder, salt, black pepper, and cayenne.
4
Take chops out of the milk and coat with the seasoned crumbs.
5
Spray a shallow baking pan with non-stick cooking spray; place chops on pan.
6
Bake chops at 375 degrees F for 20 minutes; turn over and cook 15 minutes more or until juices run clear.